Bandung Indonesian Restaurant Online Ordering Menu

Tempeh and green beans stir-fried with jalapeño and lemongrass in a coconut flavored sweet soy sauce.

Lightly battered tempeh marinated in Indonesian spices and served on a bed of steamed vegetables topped with jalapeño, ginger, and cilantro sauce.

Fire-grilled boneless skinless chicken breast marinated in Indonesian spices and served on a bed of steamed vegetables topped with jalapeño, ginger, and cilantro sauce.

Served on a bed of steamed vegetables with a sweet and tangy tomato garlic sauce.

Served on a bed of steamed vegetables with a sweet and tangy tomato garlic sauce.

Served on a bed of steamed vegetables with a sweet and tangy tomato garlic sauce.

8 oz. marinated beef skewered and served on a bed of festive yellow rice topped with an Indonesian peanut sauce, with a side of cucumber salad.

Lightly battered shrimp served on a bed of steamed vegetables and topped with a sweet and spicy garlic sauce.

Marinated stripped chicken, potato, bamboo shoots, and lemongrass in a velvety coconut broth.

Tempeh, green beans, lemongrass, and potato stir-fried in an Indonesian sweet and spicy curry.

Cubed fresh mango, shrimp, beef, chicken, tempe, or tofu, green and red peppers, mushrooms, onions, and bamboo shoots in a creamy sweet and spicy curry.

Strips of fresh eggplant, shrimp, beef, chicken, tempe, or tofu, green and red peppers, mushrooms, onions, and bamboo shoots in a creamy sweet and spicy curry.

Carrots, bamboo shoots, green beans, broccoli, cauliflower, and potatoes stir-fried in an Indonesian sweet and spicy curry.

Fresh squash cooked in a coconut milk with choice of beef, chicken, shrimp, tofu or tempeh served with bamboo shoots and green pepper flavored with a savory red curry.

Tempeh and sliced hard-boiled egg on a bed of steamed green beans, carrots, cabbage, broccoli, and bean sprouts topped with a a sweet peanut sauce.

Skewered temeph marinated and grilled. Topped with a sweet peanut sauce served on a bed of rice cakes (lontong) with a side of cucumber salad (acar).

Chicken marinated, grilled, and topped with a sweet peanut sauce. Served on a bed of Indonesian rice cakes (lontong) and a side of cucumber salad (acar).

Cultured soybean marinated, grilled, and topped with a sweet peanut sauce. Served on a bed of Indonesian rice cakes (lontong) and a side of cucumber salad (acar).

Your choice of beef, chicken, tofu, shrimp or tempeh with potato, carrot, and green beans in a buttery sweet soy sauce.

Shrimp, green beans, potato, mung bean noodles, and lemongrass in a sweet and spicy candle nut sauce. Served with a side of steamed broccoli.

Shrimp, mushrooms, green and red peppers, onion, and potato in a creamy garlic sauce.

House fried rice with egg, bean sprouts, mushrooms, and onions with a choice of beef, chicken, shrimp, tofu or tempeh. Authentically flavored with garlic, shallot, sambal, and candle nut and garnished with cucumber and tomato.

House fried rice with egg, bean sprouts, mushrooms, and onions with a choice of beef, chicken, shrimp, tofu or tempeh. Authentically flavored with garlic, shallot, sambal, and candle nut and garnished with cucumber and tomato. Adds Basil.

House fried rice with egg, bean sprouts, mushrooms, and onions with a choice of beef, chicken, shrimp, tofu or tempeh. Authentically flavored with garlic, shallot, sambal, and candle nut and garnished with cucumber and tomato. Adds Indonesian sator bean.

House fried rice with egg, bean sprouts, mushrooms, and onions. Authentically flavored with garlic, shallot, sambal, and candle nut and garnished with cucumber and tomato. Adds a combination of beef, chicken, tempeh, and shrimp.

Choice of beef, chicken, shrimp, tofu or tempeh served with egg, mushrooms, bean sprouts, onion, tomato, ginger, pineapple, and green onion.

Choice of beef, chicken, shrimp, tofu or tempeh served with egg, mushroom, bean sprouts, onion, pineapple, green onion, and cashew nuts.

Shrimp and chicken with carrots, broccoli, mushrooms, cauliflower, pea pods, onion, and bean sprouts in a light garlic sauce.

Choice of beef, chicken, shrimp, tofu or tempeh served with green and red peppers, onion, and bamboo shoots in a spicy basil sauce.

Choice of beef, chicken, tofu, shrimp, or tempeh with broccoli, mushrooms, napa cabbage, red peppers, baby corn, and pea pods in a spicy light garlic sauce.

BEST IN TOWN! Stir-fried rice noodles with egg and choice of beef, chicken, tofu, shrimp, or tempeh served with bean sprouts, ground peanuts, and green onion in a special house sauce.

Indonesian style egg noodles with choice of beef, chicken, tofu, shrimp, or tempeh mixed with egg, green onion, carrot, cabbage, pea pods, and bean sprouts. Flavored with a sweet soy sauce.

Indonesian style egg noodles with choice of beef, chicken, tofu, shrimp, or tempeh mixed with egg, green onion, carrot, cabbage, pea pods, and bean sprouts. Flavored with a sweet soy sauce. Adds ginger.

Thick rice noodles, green and yellow onion, bamboo shoots and mushrooms stir-fried in a creamy red curry sauce with your choice of beef, chicken, tofu, or tempeh.

Choice of chicken, beef, tofu, shrimp, or tempeh with egg, cabbage, carrots, bean sprouts, and pea pods stir-fried in oyster flavored rice noodles.

Choice of chicken, beef, tofu, shrimp, or tempeh with egg, cabbage, carrots, bean sprouts, and pea pods stir-fried in oyster flavored rice noodles. Adds yellow curry.

Homemade cultured soybean cake (tempeh) fried in a special Indonesian batter.

Indonesian style egg roll filled with mung bean noodles, carrot, bamboo shoots, and green onion.

Cream cheese wonton.

Ground beef, white onion, green onion, and egg pan-fried in crispy dough.

Deep-fried gourmet wings served with sweet and spicy peanut sauce.

Pan-fried mix of ground beef, potato, and egg lightly sesasoned with salt and black pepper.

Steamed fish cake grilled in banana leaf and served with spicy garlic peanut sauce.

Indonesian shrimp tapioca crackers.

Choice of ayam (chicken), sapi (beef), tempeh (soybean cake)

Tempeh and green beans stir-fried with jalapeño and lemongrass in a coconut flavored sweet soy sauce.

Lightly battered tempeh marinated in Indonesian spices and served on a bed of steamed vegetables topped with jalapeño, ginger, and cilantro sauce.

Fire-grilled boneless skinless chicken breast marinated in Indonesian spices and served on a bed of steamed vegetables topped with jalapeño, ginger, and cilantro sauce.

Served on a bed of steamed vegetables with a sweet and tangy tomato garlic sauce.

Served on a bed of steamed vegetables with a sweet and tangy tomato garlic sauce.

Served on a bed of steamed vegetables with a sweet and tangy tomato garlic sauce.

8 oz. marinated beef skewered and served on a bed of festive yellow rice topped with an Indonesian peanut sauce, with a side of cucumber salad.

Lightly battered shrimp served on a bed of steamed vegetables and topped with a sweet and spicy garlic sauce.

Marinated stripped chicken, potato, bamboo shoots, and lemongrass in a velvety coconut broth.

Our own take on the popular Hawaiian dish Loco Moco. A 1/4 lb impossible burger stacked on a bed of white rice, smothered in a sweet and spicy garlic sauce with onions and mushroom. Topped with 2 fried eggs and a green onion garnish.

Tempeh, green beans, lemongrass, and potato stir-fried in an Indonesian sweet and spicy curry.

Cubed fresh mango, tempeh, shrimp, beef, chicken, or tofu, green and red peppers, mushrooms, onions, and bamboo shoots in a creamy sweet and spicy curry.

Strips of fresh eggplant, tempeh, shrimp, beef, chicken, or tofu, green and red peppers, mushrooms, onions, and bamboo shoots in a creamy sweet and spicy curry.

Carrots, bamboo shoots, green beans, broccoli, cauliflower, and potatoes stir-fried in an Indonesian sweet and spicy curry.

Fresh squash cooked in a coconut milk with choice of beef, chicken, shrimp, tofu, or tempeh served with bamboo shoots and green pepper flavored with a savory red curry.

Tempeh and sliced hard-boiled egg on a bed of steamed green beans, carrots, cabbage, broccoli, and bean sprouts topped with a a sweet peanut sauce.

Skewered temeph marinated and grilled. Topped with a sweet peanut sauce served on a bed of rice cakes (lontong) with a side of cucumber salad (acar).

Chicken marinated, grilled, and topped with a sweet peanut sauce. Served on a bed of Indonesian rice cakes (lontong) and a side of cucumber salad (acar).

Beef marinated, grilled, and topped with a sweet peanut sauce. Served on a bed of Indonesian rice cakes (lontong) and a side of cucumber salad (acar).

Cultured soybean marinated, grilled, and topped with a sweet peanut sauce. Served on a bed of Indonesian rice cakes (lontong) and a side of cucumber salad (acar).

Your choice of beef, chicken, tofu, shrimp, or tempeh with potato, carrot, and green beans in a buttery sweet soy sauce.

Shrimp, green beans, potato, mung bean noodles, and lemongrass in a sweet and spicy candle nut sauce. Served with a side of steamed broccoli.

Shrimp, mushrooms, green and red peppers, onion, and potato in a creamy garlic sauce.

House fried rice with egg, bean sprouts, mushrooms, and onions with a choice of beef, chicken, tofu, shrimp or tempeh. Authentically flavored with garlic, shallot, sambal, and candle nut and garnished with cucumber and tomato.

House fried rice with egg, bean sprouts, mushrooms, and onions with a choice of beef, chicken, tofu, shrimp or tempeh. Authentically flavored with garlic, shallot, sambal, and candle nut and garnished with cucumber and tomato. Adds Basil.

House fried rice with egg, bean sprouts, mushrooms, and onions with a choice of beef, chicken, tofu, shrimp or tempeh. Authentically flavored with garlic, shallot, sambal, and candle nut and garnished with cucumber and tomato. Adds Indonesian sator bean.

House fried rice with egg, bean sprouts, mushrooms, and onions. Authentically flavored with garlic, shallot, sambal, and candle nut and garnished with cucumber and tomato. Adds a combination of beef, chicken, tempeh, and shrimp.

Choice of beef, chicken, shrimp, tofu or tempeh served with egg, mushrooms, bean sprouts, onion, tomato, ginger, pineapple, and green onion.

Choice of beef, chicken, shrimp, tofu or tempeh served with egg, mushroom, bean sprouts, onion, pineapple, green onion, and cashew nuts.

Shrimp and chicken with carrots, broccoli, mushrooms, cauliflower, pea pods, onion, and bean sprouts in a light garlic sauce.

Choice of beef, chicken, shrimp, or tempeh served with green and red peppers, onion, and bamboo shoots in a spicy basil sauce.

Choice of beef, chicken, shrimp, tofu, or tempeh with broccoli, mushrooms, napa cabbage, red peppers, baby corn, and pea pods in a spicy light garlic sauce.

BEST IN TOWN! Stir-fried rice noodles with egg and choice of beef, chicken, tofu, shrimp, or tempeh served with bean sprouts, ground peanuts, and green onion in a special house sauce.

Indonesian style egg noodles with choice of beef, chicken, tofu, shrimp, or tempeh mixed with egg, green onion, carrot, cabbage, pea pods, and bean sprouts. Flavored with a sweet soy sauce.

Indonesian style egg noodles with choice of beef, chicken, tofu, shrimp, or tempeh mixed with egg, green onion, carrot, cabbage, pea pods, and bean sprouts. Flavored with a sweet soy sauce. Adds ginger.

Thick rice noodles, green and yellow onion, bamboo shoots and mushrooms stir-fried in a creamy red curry sauce with your choice of beef, chicken, tofu, shrimp, or tempeh.

Choice of chicken, beef, tofu, shrimp, or tempeh with egg, cabbage, carrots, bean sprouts, and pea pods stir-fried in oyster flavored rice noodles.

Choice of chicken, beef, tofu, shrimp, or tempeh with egg, cabbage, carrots, bean sprouts, and pea pods stir-fried in oyster flavored curried rice noodles.

Wide rice noodles stir-fried with egg, broccoli, and your choice of beef, chicken, or tempeh in a sweet soy sauce.

Korean style glass noodle made from sweet potato, stir fried with cabbage, carrots, onion, and mushroom flavored with sweet soy sauce and sesame oil and your choice of beef (recommended), chicken, or tempeh.

Choice of chicken, beef or tempeh with egg, cabbage, carrot, bean sprouts and pea pods stir-fried in savory curry thin rice noodles.

Thick rice noodles with fresh mushrooms stir-fried in a cream sauce with your choice of grilled chicken or steamed broccoli.

Thick rice noodle with your choice of grilled chicken breast or steamed broccoli tossed in toasted garlic and butter topped with shredded Parmesan.

Mung bean made cellophane noodle cooked in a spicy and savory yellow curry with bamboo shoots, red peppers, onions, and mushrooms Comes with your choice of grilled chicken, beef, or tempeh.

Marinated tender beef and caramelized onions topped with an Indonesian peanut sauce.

Your choice of grilled chicken breast of breaded tempeh topped with a jalapeño and ginger cilantro sauce.

Put the "Best in Town" Pad Thai inside a bun. Seriously...it's good! Choice of Beef, Chicken or Tempeh.

Tempeh, green beans, and potato stir-fried in an Indonesian sweet and spicy curry.

Scoop of rice

Rice cake with peanut sauce.

Fresh or Frozen Tempeh

Garlic hot sauce.